Better day

I’m feeling a lot better emotionally today, but not so much physically. Sore throat, clogged ears, achy all over – the works. Bleh! I think it must be the start of a cold or an allergic reaction to the wild shrimp we had for dinner last night. Which, if it was, the ramifications are definitely worth it! The husband and I used the shrimp as one of our main ingredients for kabobs, along with onions, MB’s squash and green peppers, mushrooms and chunks of all-natural chicken. JD brushed them with a balsamic dressing, and since our grill decided not to light, we moved to Plan B and broiled them in the oven.

I was in the mood for a comforting side dish, so I put our pressure cooker to good use and made some homemade mashed potatoes. A little organic milk, sour cream and a sprinkling of Parmesan cheese made them smooth and delicious! Since we were on such a culinary kick, I put together a healthy snack for the week – black bean salad. I made it with one can of black beans, a couple of MB’s tomatoes (definitely putting her produce to good use) diced, a cup or so of frozen corn, half a finely-chopped onion, a heaping portion of cilantro, cumin, salt and pepper. I had some today when I got home from work with a handful of Garden of Eatin’ organic blue corn tortilla chips. So good!

I’m hoping to get a workout in this evening, despite the cranial sluggishness. I have my iPod Shuffle stocked with Fergie, Katy Perry, Lady GaGa and other tunes to keep me rockin and walkin, whether outside or on my elliptical (I’m waiting to see if the rain stays away). It may be good for the soul, and the sinuses, to get outside for some fresh air.

On a side note, I know I missed my “Meg Makes It on Mondays” this week. Since it was a holiday, we went to my folks’ house for organic steaks and veggies. I promise to cook up someone’s delicious meal idea next week. If you have a recipe you think would “wow” the husband and I, please e-mail it to me at twopounds2@yahoo.com. All suggestions are appreciated!